Syllabus & Course Curriculam
Course Type: ME-7
Semester: 7
Course Code: BMCBMEB47C
Course Title: MICROBES IN ENVIRONMENT
(L-P-Tu): 2-2-0
Credit: 4
Practical/Theory: Combined
Course Objective: 1. To study the relationship between microorganisms and geochemistry and the role of microorganisms in the environment. 2. To study the presence of pathogens in drinking water. 3. To know and understand the role of microbes in the environment and evaluation of anthropogenic activities on pollution, climate changeas well as environmental protection.
Learning Outcome: Upon successful completion of the course the candidate will be able to- 1. Understand different habitats of diverse microbes in the environment. 2. Gain knowledge and use the properties of microorganisms, principally bacteria, as bio indicators of contamination and to remedy problems of contamination and other environmental impacts. 3. Understand waste treatment mechanisms. 4. Perform microbiological analysis of water.
SEMESTER VII
MINOR COURSE-II
COURSE TITLE: MICROBES IN ENVIRONMENT (THEORY)
TOTAL HOURS: 45 CREDITS:3
Unit 1. Microorganisms and their Habitats No. of hours: 15
Structure and function of ecosystems; Terrestrial Environment: Soil profile and soil microflora Aquatic Environment: Microflora of fresh water and marine habitats.
Atmosphere: Aeromicroflora and dispersal of microbes
Animal Environment: Microbes in/on human body (Microbiomics) & animal (ruminants) body.
Extreme Habitats: Extremophiles: Microbes thriving at high & low temperatures, pH, high hydrostatic & osmotic pressures, salinity, & low nutrient levels.
Unit 2. Biogeochemical Cycling No. of hours: 12
Carbon cycle: Microbial degradation of cellulose, lignin and chitin.
Nitrogen cycle: Nitrogen fixation, ammonification, nitrification, denitrification and nitrate Reduction Phosphorus cycle: Phosphate immobilization and solubilisation.
Sulphur cycle: Microbes involved in sulphur cycle.
Unit 3. Waste Management and Bioremediation No. of hours: 12
Solid Waste management: Sources and types of solid waste, Methods of solid waste disposal (composting and sanitary landfill), Liquid waste management: Composition and strength of sewage (BOD and COD), Primary, secondary and tertiary sewage treatment, Principles and degradation of common pesticides, hydrocarbons (oil spills).
Unit 4. Water Potability No. of Hours: 6
Treatment and safety of drinking (potable) water, methods to detect potability of water samples: (a) standard qualitative procedure: presumptive test/MPN test, confirmed and completed tests for fecal coliforms (b) Membrane filter technique and (c) Presence/absence tests.
COURSE TITLE: ENVIRONMENTAL MICROBIOLOGY (PRACTICAL)
TOTAL HOURS: 30 CREDITS:1
1. Isolation of microbes (bacteria & fungi) from soil.
2. Assessment of microbiological quality of water.
3. Isolation of Rhizobium from root nodules.
SUGGESTED READINGS
Basic Features
Undergraduate degree programmes of either 3 or 4-year duration, with multiple entry and exit points and re-entry options, with appropriate certifications such as:
Note: The eligibility condition of doing the UG degree (Honours with Research) is- minimum75% marks to be obtained in the first six semesters.
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